Retired Round Robin Fan Fiction
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By Hobie Hartkins · Posted
We used to take Buttermilk and make biscuits from scratch. You put in the flour, and mix in all the ingredients and some Buttermilk and....WOW! A great tasting biscuit....like sausage and biscuits, etc..... -
Do you mean biscuits as in biscuits and gravy, because if you do we don't have them here. They seem to be a US and Canada thing. The nearest we have are scones, which tend to be sweet and often contain dried fruit. What we call biscuits are what you guys call cookies. -
By Hobie Hartkins · Posted
Same here! That's how I came to like it. In second grade the teacher asked who likes Buttermilk and everybody's like ugh! ...and I was the only one to raise my hand!
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